Culinary calculations : simplified math for culinary professionals / Terri Jones.

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Publication details: Hoboken, N.J. : John Wiley & Sons, 2004.Description: ix, 198 p. : ill. ; 28 cmISBN:

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Item type: Circulation Books

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Holdings
Current library	Call number	Status	Date due	Barcode
Manila Tytana Colleges Library CIRCULATION SECTION	CIR TX 911.3.M33 J66 2004 (Browse shelf(Opens below))	Available		012558

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