Results
|
21.
|
|
|
|
22.
|
|
|
|
23.
|
|
|
|
24.
|
|
|
|
25.
|
|
|
|
26.
|
|
|
|
27.
|
|
|
|
28.
|
|
|
|
29.
|
|
|
|
30.
|
|
|
|
31.
|
|
Applications of the healthy eating index for surveillance, epidemiology, and intervention research : considerations and caveats / Sharon I. Kirkpatrick, Jill Reedy, Susan M. Krebs-Smith, TusaRebecca E. Pannucci, Amy F. Subar, Magdalena M. Wilson, Jennifer L. Lerman, Janet A. Tooze by Series: Journal of the Academy of Nutrition and Dietetics. 118 : 9, page 1603-1621
Publication details: September 2018
Availability: Items available for reference: Manila Tytana Colleges Library: Not for loan (1).
|
|
32.
|
|
|
|
33.
|
|
|
|
34.
|
|
|
|
35.
|
|
|
|
36.
|
|
|
|
37.
|
|
|
|
38.
|
|
|
|
39.
|
|
Fruit and vegetable healthy eating index component scores of distributed food bags were positively associated with client diet scores in a sample of rural, midwestern food pantries / Breanne N. Wright, Clara M. Vasquez-Mejia, Patricia M. Guenther, Lacey McCormack, Suzanne Stluka, Lisa Franzen-Castle, Becky Henne, Donna Mehrle, Dan Remley, Heather A. Eicher-Miller by Series: Journal of the Academy of Nutrition and Dietetics. 121 : 1, pages 74-83
Publication details: January 2021
Availability: Items available for reference: Manila Tytana Colleges Library: Not for loan (1).
|
|
40.
|
|
|