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1.
Diet, nutrition, and the prevention of chronic diseases : report of a joint WHO/ FAO expert consultation. by
  • World Health Organization
Series: Technical report series (World Health Organization) ; 916.
Publication details: Geneva : World Health Organization, 2005
Online access:
Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR RA 644 D54 2005.

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Gender differences in "luxury food intake" owing to temporal distribution of eating occasions among adults of Hindu communities in lowland nepal / Noriko Sudo by
  • Sudo, Noriko
Series: Asia Pacific Journal of Clinical Nutrition. 18 : 3, pages 441-446
Publication details: 2009
Availability: Items available for reference: Manila Tytana Colleges Library: Not for loan (1)Call number: Bound.

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Enjoyment of tactile play is associated with lower food neophobia in preschool children / Helen Coulthand, Dipti Thakker by
  • Coulthard, Helen
Series: Journal of the Academy of Nutrition and Dietetics. 115 : 7, page 1134-1140
Publication details: July 2015
Availability: Items available for reference: Manila Tytana Colleges Library: Not For Loan (1)Call number: Bound.

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Reconsidering food reward, brain stimulation, and dopamine : incentives act forward / Gunnar Newquist, R. Allen Gardner by
  • Newquist, Gunnar
Series: The American Journal of Psychology. 128 : 4, page 431-444
Publication details: Winter 2015
Availability: Items available for reference: Manila Tytana Colleges Library: Not For Loan (1)Call number: Bound.

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Position of the academy of nutrition and dietetics : intervention for the treatment of overweight and obesity in adults / Hollie A. Raynor, Catherine M. Champagne by
  • Raynor, Hollie A
Series: Journal of the Academy of Nutrition and Dietetics. 116 : 1, page 129-147
Publication details: January 2016
Availability: Items available for reference: Manila Tytana Colleges Library: Not For Loan (1).

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