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1.
Comparison of visual intimation methods for regular and modified textures : real-time vs digital imaging / Maxim Parent by
  • Parent, Maxim
Series: Journal of the Academy of Nutrition and Dietetics. 112 : 10, pages 1636-1641
Publication details: October 2012
Availability: Items available for reference: Manila Tytana Colleges Library: Not for loan (1)Call number: Bound.

2.
Types of food aversions : animal, vegetable, and texture / Christina L. Scott by
  • Scott, Christina L
Series: The Journal of Psychology. 141 : 2, pages 127-134
Publication details: March 2007
Availability: Items available for reference: Manila Tytana Colleges Library: Not for loan (1)Call number: Bound.

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