Results
|
1.
|
|
|
|
2.
|
|
|
|
3.
|
|
|
|
4.
|
|
|
|
5.
|
|
|
|
6.
|
|
|
|
7.
|
|
|
|
8.
|
|
|
|
9.
|
|
|
|
10.
|
|
|
|
11.
|
|
|
|
12.
|
|
The innovation of functional foods in Asia : IFFA 2018 / Orada Chumphukam, Wittaya Chaiwangyen, Bhagavathi Sundaram Sivamaruthi, Chaiyavat Chaiyasut, Surapol Natakankitkul, Napapan Kangwan, Payungsak Tantipaiboonwong, Wachiraporn Tipsuwan, Kanokarn Promnoi, Chaipat Lapinee, Kanathip Singsai, Komsak Pintha, Wiboon Wattanatorn, Mondhon Sanguansermsri, Maitree Suttajit by Series: Asia Pacific Journal of Clinical Nutrition. 28 : 2, page 419-426
Publication details: June 2019
Availability: Items available for reference: Manila Tytana Colleges Library: Not for loan (1).
|
|
13.
|
|
|
|
14.
|
|
Development and evaluation of nutritional, sensory and glycemic properties of finger millet (eleusine coracana L.) based food products / Shanmugam Shobana, Ravi Poovizhi Selvi, Vasudevan Kavitha, Nagamuthu Gayathri, Gunasekaran Geetha, Rajagopal Gayathri, Parthasarthy Vijayalakshmi, K. Kandappa Gounder Balasubramaniam, Vaidya Ruchi, Vasudevan Sudha, Ranjit Mohan Anjana, Ranjit Unnikrishnan, Nagappa Gurusiddappa Malleshi, CJK Henry, Kamala Krishnaswamy, Viswanathan Mohan by Series: Asia Pacific Journal of Clinical Nutrition. 27 : 1, pages 84-91
Publication details: 2018
Availability: Items available for reference: Manila Tytana Colleges Library: Not for loan (1).
|