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1.
Food environment interventions to improve the dietary behavior of young adults in tertiary education settings : a systematic literature review / Rajshri Roy, Bridget Kelly, Anna Rangan, Margaret Allman-Farinelli by
  • Roy, Rajshri
Series: Journal of the Academy of Nutrition and Dietetics. 115 : 10, page 1647-1681
Publication details: October 2015
Availability: Items available for reference: Manila Tytana Colleges Library: Not For Loan (1)Call number: Bound.

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Using the hospital nutrition environment scan to evaluate health initiative in hospital cafeterias / Jennifer Willahan Derrick, Sarah Gunnell Bellini, Julie Spelman by
  • Derrick, Jennifer Willahan
Series: Journal of the Academy of Nutrition and Dietetics. 115 : 11, page 1855-1860
Publication details: November 2015
Availability: Items available for reference: Manila Tytana Colleges Library: Not For Loan (1)Call number: Bound.

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Local food sources to promote community nutrition and health : storefront businesses, farmers markets, and a case for mobile food vending / Sean C. Lucan by
  • Lucan, Sean C
Series: Journal of the Academy of Nutrition and Dietetics. 119 : 1, page 39-44
Publication details: January 2019
Availability: Items available for reference: Manila Tytana Colleges Library: Not for loan (1).

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A systematic review of mobile produce markets : facilitators and barriers to use, and associations with reported fruit and vegetable intake / Bi-sek Hsiao, Lindiwe Sibeko, Lisa M. Troy by
  • Hsiao, Bi-sek
Series: Journal of the Academy of Nutrition and Dietetics. 119 : 1, page 76-97
Publication details: January 2019
Availability: Items available for reference: Manila Tytana Colleges Library: Not for loan (1).

9.
The new federal school nutrition standards and meal patterns : early evidence examining the influence on student dietary behavior and the school, food environment / Karen W. Cullen, Jayna M. Dave by
  • Cullen, Karen W
Series: Journal of the Academy of Nutrition and Dietetics. 117 : 2, pages 185-191
Publication details: February 2017
Availability: Items available for reference: Manila Tytana Colleges Library: Not for loan (1).

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Community-supported agriculture as a dietary and health improvement strategy : a narrative review / Angie Vasquez, Nancy E. Sherwood, Nicole Larson, Mary Story by
  • Vasquez, Angie
Series: Journal Academy of Nutrition and Dietetics. 117 : 1, pages 83-94
Publication details: January 2017
Availability: Items available for reference: Manila Tytana Colleges Library: Not for loan (1).

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Promoting food pantry environments that encourage nutritious eating behaviors / Carmen Byker Shanks by
  • Shanks, Carmen Byker
Series: Journal of the Academy of Nutrition and Dietetics. 117 : 4 pages 523-525
Publication details: April 2017
Availability: Items available for reference: Manila Tytana Colleges Library: Not for loan (1).

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