Your search returned 26 results.

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	1.		Baking and pastry : mastering the art and craft / Culinary Institute of America. by Culinary Institute of America Publication details: New York : John Wiley & Sons, 2004 Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR TX 763 B35 2004. Place hold Add to cart (remove)
	2.		Savory sweets : from ingredients to plated desserts / Amy Felder by Felder, Amy Publication details: New Jersey : John Wiley & Sons, 2008 Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR TX 773 F45 2008. Place hold Add to cart (remove)
	3.		101 cakes and bakes : tried-and-tested recipes / editor, Mary Cadogan by Cadogan, Mary Publication details: London : BBC Books, 2004 Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR TX 763 C35 2004. Place hold Add to cart (remove)
	4.		Quick and easy desserts / styling Susie Smith, Anna Phillips ; photographs Ashley Mackevicius by Smith, Susie Mackevicius, Ashley Phillips, Anna Series: Quick and easy Publication details: Naples, FL : Trident Press Int'l, [200?] Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR TX 773 S65 200?. Place hold Add to cart (remove)
	5.		Chocolate / Joanna Farrow. by Farrow, Joanna Series: Kitchen library Publication details: London : Hamlyn, 2001 Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR TX 767 F37 2001. Place hold Add to cart (remove)
	6.		Baking / Hannah Baskerville. by Baskerville, Hannah Series: Kitchen library Publication details: London : Hamlyn, 2001 Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR TX 763 B37 2001. Place hold Add to cart (remove)
	7.		Student workbook to accompany baking and pastry : mastering the art and craft / Culinary Institute of America. by Culinary Institute of America Publication details: New York : John Wiley & Sons, 2004 Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR TX 763 B35 2004. Place hold Add to cart (remove)
	8.		Good housekeeping 100 best dessert recipes. Publication details: New York : Hearst Books, 2004 Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR TX 773 G66 2004. Place hold Add to cart (remove)
	9.		Increasing restaurant sales : boost your sales and profits by selling more appetizers, desserts, and side items / by B.J. Granberg. by Granberg, B. J Series: Food service professionals guide to ; 15. Publication details: Ocala, Fla. : Atlantic Pub., 2003 Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR TX 911.3.M3 G73 2003. Place hold Add to cart (remove)
	10.		The baker's manual : 150 master formulas for baking / Joseph Amendola, Nicole Rees. by Amendola, Joseph Rees, Nicole Edition: 5th ed. Publication details: New York : John Wiley & Sons, 2003 Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR TX 763 A44 2003. Place hold Add to cart (remove)
	11.		The dessert architect / Robert Wemischner by Wemischner, Robert Publication details: Australia : Delmar/Cengage Learning, 2010 Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR TX 773 W46 2010. Place hold Add to cart (remove)
	12.		Cooking with chocolate and coffee : over 250 irresistible recipes for total indulgence / Catherine Atkinson... [et al.] by Atkinson, Catherine Publication details: London : Lorenz Books, 2005 Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR TX 767.C5 C66 2005. Place hold Add to cart (remove)
	13.		Puddings, cakes and ice creams / Rose Gray and Ruth Rogers. by Gray, Rose Rogers, Ruth Series: River Cafe pocket books Publication details: London : Ebury Press, 2006 Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR TX 773 G73 2006. Place hold Add to cart (remove)
	14.		101 tempting desserts : tried-and-tested recipes / editor Angela Nilsen. by Nilsen, Angela Series: GoodFood magazine Publication details: London : BBC Books, 2006 Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR TX 773 T46 2006. Place hold Add to cart (remove)
	15.		The art of the dessert / Ann Amernick with Margie Litman ; photography by Taran Z. by Amernick, Ann Litman, Margie Publication details: Hoboken, N.J. : John Wiley & Sons, 2007 Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR TX 773 A44 2007. Place hold Add to cart (remove)
	16.		The advanced professional pastry chef / Bo Friberg ; with Amy Kemp Friberg. by Friberg, Bo Friberg, Amy Kemp Publication details: Hoboken, N.J. : John Wiley & Sons, 2003 Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR TX 773 F75 2003. Place hold Add to cart (remove)
	17.		No cover image available Ice Creams, Water Ices, Frozen Puddings Together with Refreshments for all Social Affairs [electronic resource] / Sarah Tyson Heston Rorer by Rorer, Sarah Tyson Heston, 1849-1937 Publication details: Project Gutenberg, 2005 Online access: Click here to access online Availability: Items available for loan: Project Gutenberg (1). Place hold Add to cart (remove)
	18.		No cover image available Desserts and Salads [electronic resource] / Gesine Lemcke by Lemcke, Gesine, 1841-1904 Publication details: Project Gutenberg, 2009 Online access: Click here to access online Availability: Items available for loan: Project Gutenberg (1). Place hold Add to cart (remove)
	19.		No cover image available A Date for three / Angeli De Rivera by De Rivera, Angeli Series: Food. pages 72 - 78 Publication details: February 2013 Availability: Items available for reference: Manila Tytana Colleges Library: Not for loan (1). Add to cart (remove)
	20.		Pastry and dessert techniques / Daniel M. Pliska. by Pliska, Daniel M Publication details: Orlando Park, Illinois : American Technical Publishers, 2014 Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR TX 773 P55 2014. Place hold Add to cart (remove)

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