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	1.		No cover image available Sustainability in foodservice operations : an update / Tony Perigrin. by Perigrin, Tony Series: A Supplement to the Journal of the Academy of Nutrition and Dietetics. 112 : 5, page s12-s15 Publication details: May 2012 Availability: Items available for reference: Manila Tytana Colleges Library: Not for loan (1)Call number: Bound. Add to cart (remove)
	2.		No cover image available Hospital foodservice and patient experience : what's new? / Sara Aese. by Aese, Sara Series: A Supplement to the Journal of the Academy of Nutrition and Dietetics. 112 : 5, page s18-s22 Publication details: May 2012 Availability: Items available for reference: Manila Tytana Colleges Library: Not for loan (1)Call number: Bound. Add to cart (remove)
	3.		No cover image available Satisfying customers and lowering costs in foodservice : can both be accomplished simultaneously? / Brian Boyce. by Boyce, Brian Series: A Supplement to the Journal of the Academy of Nutrition and Dietetics. 112 : 5, page s23-s28 Publication details: May 2012 Availability: Items available for reference: Manila Tytana Colleges Library: Not for loan (1)Call number: Bound. Add to cart (remove)
	4.		No cover image available Management is a multifaceted component essential to the skill set of successful dietetics practitioners / Deborah D. Cater. by Cater, Deborah D Series: A Supplement to the Journal of the Academy of Nutrition and Dietetics. 112 : 5, page s5 Publication details: May 2012 Availability: Items available for reference: Manila Tytana Colleges Library: Not for loan (1)Call number: Bound. Add to cart (remove)
	5.		No cover image available Use of nutrition standards to improve nutritional quality of hospital patient meals : findings from New York City's healthy hospital food initiative / Alyssa Moran, Ashley Lederer, Christine Johnson Curtis by Moran, Alyssa Series: Journal of the Academy of Nutrition and Dietetics. 115 : 11, page 1847-1853 Publication details: November 2015 Availability: Items available for reference: Manila Tytana Colleges Library: Not For Loan (1)Call number: Bound. Add to cart (remove)
	6.		No cover image available Using the hospital nutrition environment scan to evaluate health initiative in hospital cafeterias / Jennifer Willahan Derrick, Sarah Gunnell Bellini, Julie Spelman by Derrick, Jennifer Willahan Series: Journal of the Academy of Nutrition and Dietetics. 115 : 11, page 1855-1860 Publication details: November 2015 Availability: Items available for reference: Manila Tytana Colleges Library: Not For Loan (1)Call number: Bound. Add to cart (remove)
	7.		No cover image available A systematic review of hospital foodservice patient satisfaction studies / Immacolata Dall'Oglio, Rosanna Nicolò, Vincenzo Di Ciommo, Natalia Bianchi, Gaetano Ciliento, Orsola Gawronski, Manuel Pomponi, Marco Roberti, Emanuela Tiozzo, Massimiliano Raponi by Dall'Oglio, Immacolata Series: Journal of the Academy of Nutrition and Dietetics. 115 : 4, page 567-584 Publication details: April 2015 Availability: Items available for reference: Manila Tytana Colleges Library: Not For Loan (1)Call number: Bound. Add to cart (remove)
	8.		No cover image available To support all : diversity and inclusion / Mary Russel by Russel, Mary Series: Journal of the Academy of Nutrition and Dietetics. 119 : 4, page 543 Publication details: April 2019 Availability: Items available for reference: Manila Tytana Colleges Library: Not for loan (1). Add to cart (remove)

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