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1.
Perspective of cultural competency from an international service learning project / Lauri Wright, Mary Lundy. by
  • Wright, Lauri
Series: A Supplement to the Journal of the Academy of Nutrition and Dietetics. 115 : 5, pages 56-59
Publication details: May 2015
Availability: Items available for reference: Manila Tytana Colleges Library: Not for loan (1).

2.
Global food practices, cultural competency, and dietetics : part 3 / Matthew Fox by
  • Fox, Matthew
Series: Journal of the Academy of Nutrition and Dietetics. 115 : 5, page 701-705
Publication details: May 2015
Availability: Items available for reference: Manila Tytana Colleges Library: Not For Loan (1)Call number: Bound.

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