Cooking for special diets / Katherine Polenz ; photography by Jennifer May.
Publication details: Hoboken, New Jersey : John Wiley & Sons, 2015.Description: xiii, 370 pages : color illustrations ; 29 cmContent type:- text
- unmediated
- volume
- 9781118137758
- CIR RM 216 P65 2015
Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|
Manila Tytana Colleges Library CIRCULATION SECTION | CIR RM 216 P65 2015 (Browse shelf(Opens below)) | Available | 034957 |
"The Culinary Institute of America."
Includes bibliographical references (page 360) and index.
Current health concerns -- What is cooking for special diets? -- Ingredients for special diets -- Appetizers -- Stocks, broth, and soups -- Salads -- Entrees -- Side dishes -- Desserts and breads -- Pantry items -- Charts -- Glossary.
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