Fundamentals of menu planning / by Paul J. McVety, Bradley J. Ware & Claudette L.evesque Ware.

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Publication details: Hoboken, N.J. : John Wiley & Sons, 2009.Edition: 3rd edDescription: xiii, 258 p. : ill. ; 28 cmISBN:

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Item type: Circulation Books

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Holdings
Current library	Call number	Status	Date due	Barcode
Manila Tytana Colleges Library CIRCULATION SECTION	CIR TX 911.3.M45 M38 2009 (Browse shelf(Opens below))	Available		031895

Includes bibliographical references and index.

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