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Communication and education skills for dietetics professionals / Betsy B. Holli ... [et al.].

Contributor(s): Publication details: Philadelphia : Wolter Kluwer, 2009.Edition: 5th edDescription: xiv, 396 p. : ill. (some col.) ; 24 cmISBN:
  • 9780781774345
Subject(s):
Contents:
Challenges for dietetics professionals -- Communication -- Interviewing -- Counseling -- Nutrition counseling -- Counseling for behavior modification -- Counseling for cognitive change -- Cross-cultural and life-span counseling -- Motivating clients and employees -- Principles and theories of learning -- Planning learning -- Implementing and evaluating learning -- Group facilitation and dynamics -- Creating and delivering effective oral presentations and workshops -- Planning, selecting, and using instructional media.
Item type: Circulation Books
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Holdings
Current library Call number Status Date due Barcode
Manila Tytana Colleges Library CIRCULATION SECTION CIR RM 214.3 C66 2009 (Browse shelf(Opens below)) Available 031892

Rev. ed. of: Communication and education skills for dietetics professionals / Betsy B. Holli, Richard J. Calabrese, Julie O'Sullivan Maillet. 4th ed. c2003.

Includes bibliographical references and index.

Challenges for dietetics professionals -- Communication -- Interviewing -- Counseling -- Nutrition counseling -- Counseling for behavior modification -- Counseling for cognitive change -- Cross-cultural and life-span counseling -- Motivating clients and employees -- Principles and theories of learning -- Planning learning -- Implementing and evaluating learning -- Group facilitation and dynamics -- Creating and delivering effective oral presentations and workshops -- Planning, selecting, and using instructional media.

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