Design and equipment for restaurants and foodservice : a management view / Costas Katsigris, Chris Thomas.

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Publication details: Hoboken, N.J. : J. Wiley, 2006.Edition: 2nd edDescription: xvi, 560 p. : ill. ; 29 cmISBN:

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Item type: Circulation Books

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Holdings
Current library	Call number	Status	Date due	Barcode
Manila Tytana Colleges Library CIRCULATION SECTION	CIR TX 911.3.M27 K38 2006 (Browse shelf(Opens below))	Available		014655

Includes index.

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