Cuisine and culture : a history of food and people / Linda Civitello.
Publication details: Hoboken, N.J. : John Wiley, 2008.Edition: 2nd edDescription: xxi, 410 p. : ill, maps ; 23 cmISBN:- 9780471741725
| Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|
| Manila Tytana Colleges Library CIRCULATION SECTION | CIR TX 353 C58 2008 (Browse shelf(Opens below)) | Available | 024410 |
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Includes bibliographical references and index.
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