Community nutrition : (Record no. 68374)

MARC details
000 -LEADER
fixed length control field 01923cam a22003018a 4500
001 - CONTROL NUMBER
control field SSB060959
003 - CONTROL NUMBER IDENTIFIER
control field PILC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20221123180211.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 111107s2013 mau b 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780763798291
040 ## - CATALOGING SOURCE
Transcribing agency MANILA TYTANA COLLEGES LIBRARY
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number CIR TX 354
Item number N53 2013
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Nnakwe, Nweze Eunice.
245 10 - TITLE STATEMENT
Title Community nutrition :
Remainder of title planning health promotion and disease prevention /
Statement of responsibility, etc. Nweze Eunice Nnakwe.
250 ## - EDITION STATEMENT
Edition statement 2nd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Burlington, MA :
Name of publisher, distributor, etc. Jones & Bartlett Learning,
Date of publication, distribution, etc. 2013.
300 ## - PHYSICAL DESCRIPTION
Extent xxii, 468 p. :
Other physical details ill. ;
Dimensions 28 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Community nutrition and public health -- Nutrition screening and assessment -- Nutrition epidemiology and research methods -- U.S. nutrition monitoring and food assistance programs -- Cultural influences and public health nutrition -- Public policy and nutrition -- Public health nutrition : an international perspective -- Nutrition during pregnancy and infancy -- Nutrition in childhood and adolescence -- Adulthood : special health issues -- Promoting health and preventing disease in older persons -- Principles of planning effective community nutrition programs -- Theories and models for health promotion and changing nutrition behavior -- Acquiring grantsmanship skills -- Ethics and nutrition practice -- Principles of nutrition education -- Marketing nutrition programs and the role of food industry in food choice -- Private and government healthcare systems.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Community Health Services
Geographic subdivision United States.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Nutritional Physiological Phenomena
Geographic subdivision United States.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Health Planning
General subdivision methods
Geographic subdivision United States.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Health Promotion
General subdivision methods
Geographic subdivision United States.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Nutrition Policy
Geographic subdivision United States.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Circulation Books
998 ## - LOCAL CONTROL INFORMATION (RLIN)
Cataloger's initials, CIN (RLIN) 68374
First Date, FD (RLIN) 126737
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Total Renewals Full call number Barcode Date last seen Date last checked out Price effective from Koha item type
    Dewey Decimal Classification     Manila Tytana Colleges Library Manila Tytana Colleges Library CIRCULATION SECTION 05/22/2015 Megatexts 8467.25 3 5 CIR TX 354 N53 2013 034852 02/08/2024 02/07/2024 05/22/2015 Circulation Books
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