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Fundamentals of meal management /

McWilliams, Margaret

Fundamentals of meal management / Margaret McWilliams - 5th ed. - New Jersey : Prentice Hall, 2009. - xvii, 326 p. ; 24 cm.

includes appendix and index.

ISBN: 9789810698874

Subjects--Topical Terms:
Food.
Grocery shopping.
Nutrition.

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Fundamentals of meal management /

Manila Tytana Colleges Library | Metropolitan Park, Pres. Diosdado Macapagal Blvd., Pasay City, 1300 Tel.(+63-2) 859-0826 | E-mail library@mtc.edu.ph

Manila Tytana Colleges Library | Metropolitan Park, Pres. Diosdado Macapagal Blvd., Pasay City, 1300
Tel.(+63-2) 859-0826 | E-mail library@mtc.edu.ph