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	1.		Lobel's meat and wine : great recipes for cooking and pairing / by Stanley Lobel ... [et al.] ; photographs by James Baigrie. by Lobel, Stanley Publication details: San Francisco : Chronicle Books, 2006 Online access: Click here to access online Click here to access online Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR TX 749 L64 2006. Place hold Add to cart (remove)
	2.		Mad cow disease : are we safe? / Geoffrey S. Becker by Becker, Geoffrey S Publication details: Hauppauge, NY : Novinka Books, 2004 Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR SF 967.63 M33 2004. Place hold Add to cart (remove)
	3.		Great ground meat recipes. by Trident Press International Edition: 1st ed. Publication details: Naples, FL : Trident Press, 2001 Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR TX 749 G74 2001. Place hold Add to cart (remove)
	4.		Meat : identification, fabrication, utilization / Thomas Schneller. by Schneller, Thomas Culinary Institute of America Series: Kitchen Pro series Publication details: Australia : Delmar/Cengage Learning, 2009 Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR TX 749 S36 2009. Place hold Add to cart (remove)
	5.		Bones / Jennifer McLagan. by McLagan, Jennifer Publication details: New York : HarperCollins, 2005 Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR TX 749 M35 2005. Place hold Add to cart (remove)
	6.		No cover image available The Jungle [electronic resource] / Upton Sinclair by Sinclair, Upton, 1878-1968 Publication details: Project Gutenberg, 2006 Online access: Click here to access online Availability: Items available for loan: Project Gutenberg (1). Place hold Add to cart (remove)
	7.		No cover image available The Jungle [electronic resource] / Upton Sinclair by Sinclair, Upton, 1878-1968 Publication details: Project Gutenberg, 2004 Online access: Click here to access online Availability: Items available for loan: Project Gutenberg (1). Place hold Add to cart (remove)
	8.		No cover image available Carving and Serving [electronic resource] / Mary Johnson Bailey Lincoln by Lincoln, Mary Johnson Bailey Publication details: Project Gutenberg, 2005 Online access: Click here to access online Availability: Items available for loan: Project Gutenberg (1). Place hold Add to cart (remove)
	9.		No cover image available The American Housewife : Containing the Most Valuable and Original Receipts in all the Various Branches of Cookery; and Written in a Minute and Methodical Manner [electronic resource] / Anonymous Publication details: Project Gutenberg, 2009 Online access: Click here to access online Availability: Items available for loan: Project Gutenberg (1). Place hold Add to cart (remove)
	10.		No cover image available Association of roasting meat intake with the risk of esophageal squamous cell carcinoma of Kazakh Chinese via affecting promoter methylation of p16 gene Weigang Chen, Chunmei Yang, Lan Yang, Cuihua Qi, Shuxin Tian, Yusheng Han, Yuqin Dou, Yungui Ma, Dean Tian, Yong Zheng. by Chen, Weigang Series: Asia Pacific Journal of Clinical Nutrition. 23 : 3 Page 488 - 496 Publication details: 2014 Availability: Items available for reference: Manila Tytana Colleges Library: Not for loan (1)Call number: Bound. Add to cart (remove)
	11.		No cover image available Into the world Babe Pañares. by Pañares, Babe Series: Entrepreneur. 14 : 147, page 40-41 Publication details: April 2014 Availability: Items available for reference: Manila Tytana Colleges Library: Not for loan (1)Call number: Bound. Add to cart (remove)
	12.		No cover image available 5 ideas for... meatballs / Series: Good Housekeeping. 16 : 4, pages 136 Publication details: May 2014 Availability: Items available for reference: Manila Tytana Colleges Library: Not for loan (1). Add to cart (remove)
	13.		No cover image available Ethical management of food systems : plant based diet as a holistic approach / Tina HT Chiu, Chin-Lon Lin by Chiu, Tina HT Series: Asia Pacific Journal of Clinical Nutrition. 18 : 4, pages 647-653 Publication details: 2009 Availability: Items available for reference: Manila Tytana Colleges Library: Not for loan (1)Call number: Bound. Add to cart (remove)
	14.		No cover image available Cook with cold cuts / Cecilia B. Juntereal by Juntereal, Cecilia B Series: Food. pages 80 - 81 Publication details: February 2013 Availability: Items available for reference: Manila Tytana Colleges Library: Not for loan (1). Add to cart (remove)
	15.		No cover image available Anemia in cambodia : a cross-sectional study of anemia, socioeconomic status and other associated risk factors in rural women / Christopher V. Charles, Care E. Dewey, Ann Hall, Chantharith Hak, Son Channary by Charles, Christopher V Series: Asia Pacific Journal of Clinical Nutrition. 24 : 2 page 253-258 Publication details: 2015 Availability: Items available for reference: Manila Tytana Colleges Library: Not For Loan (1)Call number: Bound. Add to cart (remove)
	16.		No cover image available Linked in / Idge Mendiola by Mendiola, Idge Series: Yummy. page 16 Publication details: June 2016 Availability: Items available for reference: Manila Tytana Colleges Library: Not For Loan (1). Add to cart (remove)
	17.		No cover image available Instant noodles, processed food intake, and dietary pattern are associated with atopic dermatitis in an adult population (KNHANES 2009-2011) / Summin Park, Hyun-Seok Choi, Ji-Hyun Bae by Park, Sunmin Series: Asia Pacific Journal of Clinical Nutrition. 25 : 3 page 602-613 Publication details: 2016 Availability: Items available for reference: Manila Tytana Colleges Library: Not For Loan (1)Call number: Bound. Add to cart (remove)
	18.		Chef's guide to charcuterie / Jacques Brevery. by Brevery, Jacques Publication details: Boca Raton : CRC Taylor & Francis, 2013 Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR TX 749 B73 2013. Place hold Add to cart (remove)
	19.		No cover image available Fish and meat intakes and prevalence of anemia among the Japanese elderly / Eri Imai, Makiko Nakade by Imai, Eri Series: Asia Pacific Journal of Clinical Nutrition. 28 : 2, page 276-284 Publication details: June 2019 Availability: Items available for reference: Manila Tytana Colleges Library: Not for loan (1). Add to cart (remove)
	20.		Secrets of the butcher : how to select, cut, prepare, and cook every type of meat [electronic resources] / Arthur Le Caisne by Le Caisne, Arthur Publication details: New York, NY : Black Dog & Leventhal Pub., 2018 Online access: Click here to access online Availability: Items available for loan: Manila Tytana Colleges Library (1). Place hold Add to cart (remove)

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