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	1.		Practical aspects of nutritional support : an advanced practice guide / Patricia H. Worthington. by Worthington, Patricia H Publication details: Philadelphia : Saunders, 2004 Availability: Items available for loan: Manila Tytana Colleges Library (2)Call number: CIR RM 216 W67 2004, ... Place hold Add to cart (remove)
	2.		Handbook of nutrition and the kidney / editors, William E. Mitch, Saulo Klahr. by Klahr, Saulo Mitch, William E Edition: 5th ed. Publication details: Philadelphia, PA : Lippincott Williams & Wilkins, 2005 Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR RC 903 H36 2005. Place hold Add to cart (remove)
	3.		Handbook of nutrition and the kidney / editors, William E. Mitch, Saulo Klahr. by Klahr, Saulo Mitch, William E Edition: 5th ed. Publication details: Philadelphia, PA : Lippincott Williams & Wilkins, 2005 Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR RC 903 H36 2005. Place hold Add to cart (remove)
	4.		No cover image available Can sodium intake recommendations be too low? / Gail Pfeifer by Pfeifer, Gail Series: American Journal of Nursing. 113 : 8, page 18 Publication details: August 2013 Availability: Items available for reference: Manila Tytana Colleges Library: Not for loan (1)Call number: Bound. Add to cart (remove)
	5.		Advanced human nutrition / Denis M. Medeiros, Robert E.C. Wildman. by Medeiros, Denis M Wildman, Robert E. C Edition: 3rd ed. Publication details: Burlington, MA : Jones & Bartlett, 2015 Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR QP 141 M45 2015. Place hold Add to cart (remove)

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