Your search returned 35 results.

Results
	1.		Hospitality and restaurant management : competency guide / National Restaurant Association Educational Foundation. by Foundation, National Restaurant Association Educational Educational Foundation (National Restaurant Association) Series: NRAEF ManageFirst program Publication details: Upper Saddle River, N.J. : Pearson/Prentice Hall, 2007 Availability: Items available for loan: Manila Tytana Colleges Library (2)Call number: CIR TX 911.3.M27 H67 2007, ... Place hold Add to cart (remove)
	2.		Hospitality management : a capstone course / Matt A. Casado. by Casado, Matt A Edition: 1st ed. Publication details: Upper Saddle River, NJ : Pearson/Prentice Hall, 2006 Availability: Items available for loan: Manila Tytana Colleges Library (2)Call number: CIR TX 911.5 C37 2006, ... Place hold Add to cart (remove)
	3.		Timeshare resort operations : a guide to management practice / Randall Upchurch, Conrad Lashley. by Upchurch, Randall S Lashley, Conrad Upchurch, Randall S Series: Hospitality, leisure, and tourism series Publication details: Amsterdam ; Boston : Elsevier/Butterworth-Heinemann, 2006 Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR TX 911.3.M27 U63 2006. Place hold Add to cart (remove)
	4.		The Sage handbook of hospitality management / edited by Bob Brotherton and Roy C. Wood. by Brotherton, Bob Wood, Roy C Publication details: Los Angeles : SAGE Pub., 2008 Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR TX 911.3.M27 S24 2008. Place hold Add to cart (remove)
	5.		Handbook of hospitality strategic management / edited by Michael Olsen, Jinlin Zhao. by Olsen, Michael D Zhao, Jinlin Series: Handbooks of hospitality management Edition: 1st ed. Publication details: Amsterdam ; Boston : Butterworth-Heinemann, 2008 Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR TX 911.3.M27 H36 2008. Place hold Add to cart (remove)
	6.		Handbook of hospitality operations and IT / edited by Peter Jones. by Jones, Peter Publication details: Oxford, UK ; Burlington, MA : Butterworth Heinemann, 2008 Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR TX 911.3.M27 H36 2008. Place hold Add to cart (remove)
	7.		Services management : the new paradigm in hospitality / Jay A. Kandampully. by Kandampully, Jay Publication details: Upper Saddle River, N.J. : Pearson/Prentice Hall, 2007 Availability: Items available for loan: Manila Tytana Colleges Library (2)Call number: CIR TX 911.3.M27 K36 2007, ... Place hold Add to cart (remove)
	8.		Introduction to hospitality / John R. Walker. by Walker, John R Edition: 4th ed. Publication details: Upper Saddle River, N.J. : Pearson Prentice Hall, 2006 Availability: Items available for loan: Manila Tytana Colleges Library (3)Call number: CIR TX 911.3.M27 W35 2006, ... Place hold Add to cart (remove)
	9.		Hospitality strategic management : concepts and cases / Jeffrey S. Harrison, Cathy A. Enz by Harrison, Jeffrey S Enz, Cathy A Publication details: Hoboken, New Jersey : John Wiley & Sons, 2005 Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR HD 30.28 H37 2005. Place hold Add to cart (remove)
	10.		International encyclopedia of hospitality management / Abraham Pizam, editor. Edition: 2nd ed. Publication details: Amsterdam : Elsevier, 2010 Availability: Items available for reference: Manila Tytana Colleges Library: Not For Loan (1)Call number: REF TX 911.3 I58 2010. Place hold Add to cart (remove)
	11.		Entrepreneurship in the hospitality, tourism and leisure industries / Alison Morrison, Mike Rimmington, Claire Williams. by Morrison, Alison J Rimmington, Mike Williams, Claire Publication details: Oxford ; Boston : Butterworth-Heinemann, 1999 Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR HB 615 M67 1999. Place hold Add to cart (remove)
	12.		Managing for quality in the hospitality industry / John H. King, Jr., Ronald F. Cichy. by King, John H Cichy, Ronald F Publication details: Upper Saddle River, N.J. : Pearson Prentice Hall, 2006 Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR HD 62.15 K56 2006. Place hold Add to cart (remove)
	13.		Financial management for hospitality decision makers / Chris Guilding. by Guilding, Chris Publication details: Amsterdam ; Boston : Elsevier Butterworth-Heinemann, 2002 Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR HF 5686.H75 G85 2002. Place hold Add to cart (remove)
	14.		Hotel and lodging management : an introduction / Alan T. Stutts, James F. Wortman. by Stutts, Alan T Wortman, James Edition: 2nd ed. Publication details: Hoboken, NJ : John Wiley & Sons, 2006 Availability: Items available for loan: Manila Tytana Colleges Library (3)Call number: CIR TX 911.3.M27 S78 2006, ... Place hold Add to cart (remove)
	15.		Human resources management and supervision : competency guide / National Restaurant Association, Educational Foundation. by Educational Foundation (National Restaurant Association) Series: NRAEF ManageFirst program Publication details: Upper Saddle River : Pearson/ Prentice Hall, 2007 Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR TX 911.3.P4 H86 2007. Place hold Add to cart (remove)
	16.		A host of opportunities : an introduction to hospitality management / Hubert B. Van Hoof... [et al.] by Van Hoof, Hubert B Edition: 2nd ed. Publication details: Upper Saddle River, N.J. : Pearson/ Prentice Hall, 2007 Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR TX 911.3.M27 H67 2007. Place hold Add to cart (remove)
	17.		Hotel and lodging management : an introduction / Alan T. Stutts, James F. Wortman. by Stutts, Alan T Wortman, James Edition: 2nd ed. Publication details: New Jersey : John Wiley & Sons, 2006 Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR TX 911.3.M27 S78 2006. Place hold Add to cart (remove)
	18.		Modern hospitality and tourism management / Swadesh Sinha by Sinha, Swadesh Publication details: New Delhi : Random Pub., 2012 Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR TX 911.3.M27 S56 2012. Place hold Add to cart (remove)
	19.		The Routledge handbook of hospitality management / edited by Ioannis S. Pantelidis. by Pantelidis, Ioannis S Publication details: Abingdon, Oxon : Routledge, 2014 Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR TX 911.3.M27 R68 2014. Place hold Add to cart (remove)
	20.		Hospitality management : a brief introduction / Roy C. Wood by Wood, Roy C Publication details: London : SAGE Pub., 2015 Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR TX 911.3.M27 W66 2015. Place hold Add to cart (remove)

Manila Tytana Colleges Library | Metropolitan Park, Pres. Diosdado Macapagal Blvd., Pasay City, 1300
Tel.(+63-2) 859-0826 | E-mail library@mtc.edu.ph

2015 OnStrike Library Solutions