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1.
Food, water and environmental sanitation and safety for the hospitality industry and institutions / Grace Portugal-Perdigon, Virginia Serraon-Claudio, Libia De Lima-Chavez by
  • Portugal-Perdigon, Grace
  • Lima-Chavez, Libia De
  • Serraon-Claudio, Virginia
Publication details: Manila : Merriam & Webster Bookstore Inc., 2006
Availability: Items available for loan: Manila Tytana Colleges Library (3)Call number: FIL TX 911.3.S3 P47 2006, ...

2.
Essentials of food safety and sanitation / David McSwane, Nancy R. Rue, Richard Linton. by
  • McSwane, David Zachary
  • Linton, Richard
  • Rue, Nancy Roberts
Edition: 4th ed.
Publication details: Upper Saddle River, NJ : Pearson/Prenticeb Hall, 2005
Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR TX 911.3.S3 M37 2005.

3.
Food safety and sanitation / Mary Jean C. Ang and Hannah A. Balanon by
  • Ang, Mary Jean C
  • Balanon, Hannah A
Publication details: Quezon City : C & E Pub., 2010
Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: FIL TX 911.3.S3 A54 2010.

4.
Food safety, sanitation and hygiene / Helen U. Alvarez, Gina Marie M. Cabuhal by
  • Alvarez, Helen U
  • Cabuhal, Gina Marie M
Publication details: Manila : Mindshapers, 2010
Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: FIL TX 911.3.S3 A48 2010.

5.
Food, water and environmental sanitation and safety for the hospitality industry and institutions / Grace Portugal-Perdigon, Virginia Serraon-Claudio, Libia De Lima-Chavez by
  • Portugal-Perdigon, Grace
  • Lima-Chavez, Libia De
  • Serraon-Claudio, Virginia
Publication details: Manila : Merriam & Webster Bookstore Inc., 2006
Availability: Items available for loan: Manila Tytana Colleges Library (2)Call number: FIL TX 911.3.S3 P47 2006, ...

6.
Food safety and sanitation / Mary Jean C. Ang and Hannah A. Balanon by
  • Ang, Mary Jean C
  • Balanon, Hannah A
Publication details: Quezon City : C & E Pub., 2010
Availability: Items available for loan: Manila Tytana Colleges Library (2)Call number: FIL TX 911.3.S3 A54 2010, ...

7.
Guide notes in food safety and the Hazard Analysis Critical Conrol Point (HACCP) : a reference handbook / by Jose S. Hilario, Ulysses C. Catchillar ; coordinator, Gerry C. Catchillar. by
  • Hilario, Jose S
  • Catchillar, Ulysses C [author.]
  • Catchillar, Gerry C [coordinator.]
Publication details: Mandaluyong City : Books Atbp., 2014
Availability: Not available: Manila Tytana Colleges Library: Checked out (1).

8.
Food safety and sanitation / Mary Jean C. Ang and Hannah A. Balanon by
  • Ang, Mary Jean C
  • Balanon, Hannah A
Publication details: Quezon City : C & E Pub., 2010
Availability: Items available for loan: Senior High School Library & Media Center (1)Call number: FIL TX 911.3.S3 A54 2010.

9.
Compliance of food service establishments at Manila Tytana Colleges to the food safety and sanitation standards : basis for action plan / Adrian Kayle S. Dela Pena [and four others]. by
  • Dela Pena, Kathlyn Gem B
  • Tropa, Joshua R
  • Palisoc, August Glen Orven M
  • Silva, Nikole T
Edition: BS HRM.
Publication details: Pasay City : MTC, 2016
Availability: Items available for reference: Manila Tytana Colleges Library: Not for loan (1)Call number: TH TX 911.3.S24 C66 2016.

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