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Krause's food and the nutrition care process / L. Kathleen Mahan, Janice L. Raymond

By: Contributor(s): Publication details: St. Louis, Missouri : Elsevier, 2017.Edition: 14th edDescription: xvii, 1134 page : color illustrations ; 29 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9780323340755
Subject(s): LOC classification:
  • CIR RM 216 M34 2017
Contents:
Pt. I: Nutrition assessment -- Pt. II: Nutrition diagnosis and intervention -- Pt. III: Nutrition in the life cycle -- Pt. IV: Nutrition for health and fitness -- Pt. V: Medical nutrition therapy -- Pt. VI: Pediatric specialties.
Item type: Circulation Books
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Holdings
Current library Call number Status Date due Barcode
Manila Tytana Colleges Library CIRCULATION SECTION CIR RM 216 M34 2017 (Browse shelf(Opens below)) Available 036642

Includes bibliographical references and index.

Pt. I: Nutrition assessment -- Pt. II: Nutrition diagnosis and intervention -- Pt. III: Nutrition in the life cycle -- Pt. IV: Nutrition for health and fitness -- Pt. V: Medical nutrition therapy -- Pt. VI: Pediatric specialties.

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