Your search returned 2 results.

Results
	1.		Hospitality and restaurant management : competency guide / National Restaurant Association Educational Foundation. by Foundation, National Restaurant Association Educational Educational Foundation (National Restaurant Association) Series: NRAEF ManageFirst program Publication details: Upper Saddle River, N.J. : Pearson/Prentice Hall, 2007 Availability: Items available for loan: Manila Tytana Colleges Library (2)Call number: CIR TX 911.3.M27 H67 2007, ... Place hold Add to cart (remove)
	2.		ServSafe Alcohol : fundamentals of responsible alcohol service [kit] / National Restaurant Association Educational Foundation. by Foundation, National Restaurant Association Educational Educational Foundation (National Restaurant Association) Publication details: Chicago, Ill. : National Restaurant Association Educational Foundation, 2005 Availability: Items available for loan: Manila Tytana Colleges Library (2)Call number: CIR TX 950.7 S47 2005, ... Place hold Add to cart (remove)

Refine your search