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1.
The atlas of food : who eats what, where and why / Erik Millstone and Tim Lang by
  • Millstone, Erik
  • Lang, Tim
Publication details: California : University of California Press, 2008
Availability: Items available for reference: Manila Tytana Colleges Library: Not For Loan (1)Call number: REF HD 9000.5 M55 2008.

2.
Perfect pairings : a master sommelier's practical advice for partnering wine with food / Evan Goldstein ; with recipes by Joyce Goldstein ; photographs by Joyce Oudkerk Pool. by
  • Goldstein, Evan
  • Goldstein, Joyce Esersky
  • Pool, Joyce Oudkerk
Publication details: Berkeley : University of California Press, 2006
Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR TX 714 G65 2006.

3.
Cooking : the quintessential art / Herve This and Pierre Gagnaire ; translated by M.B. DeBevoise. by
  • This, Herve
  • Gagnaire, Pierre
Series: California studies in food and culture ; 23Language: English Original language: French
Publication details: Berkeley : University of California Press, 2008
Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR TX 631 T45 2008.

4.
Medieval cuisine of the Islamic world : a concise history with 174 recipes / Lilia Zaouali by
  • Zaouali, Lilia
Publication details: California : University of California Press, 2007
Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR TX 725 Z36 2007.

5.
Daring pairings : a master sommelier matches distinctive wines with recipes from his favorite chefs / Evan Goldstein by
  • Goldstein, Evan
Publication details: Berkeley : University of California Press, 2010
Availability: Items available for loan: Manila Tytana Colleges Library (1)Call number: CIR TX 714 G65 2010.

6.
Migrating into financial markets : how remittances became a development tool [electronic resources] / Matt Bakker by
  • Bakker, Matt
Publication details: Oakland, CA : University of California Press, 2015
Availability: Items available for loan: Manila Tytana Colleges Library (1).

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