Food and drink--good manufacturing practice : a guide to its responsible management [electronic resources] / Institute of Food Science and Technology
Publication details: Hoboken, NJ : John Wiley & Sons, 2018.Edition: 7th edDescription: 359 pagesContent type:- text
- computer
- online resource
- 9781119388531
Current library | Call number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|
Manila Tytana Colleges Library | Available | Available in library Google drive | E001704 |
Includes bibliographical references.
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