Food frying : chemistry, biochemistry, and safety [electronic resources] / Alam Zeb
Publication details: Hoboken, NJ : John Wiley & Sons, 2019.Description: 469 pagesContent type:- text
- computer
- online resource
- 9781119468486
Current library | Call number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|
Manila Tytana Colleges Library | Available | Available in library Google drive | E001623 |
Includes bibliographical references and index.
There are no comments on this title.