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Principles of restaurant reception supervision /

Publication details: New York, NY : 3G E-Learning, 2019.Description: vii, 250 pages : color illustrationContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9781984624680
Subject(s): LOC classification:
  • CIR TX 901 P75 2019
Item type: Circulation Books
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Holdings
Current library Call number Status Date due Barcode
Manila Tytana Colleges Library CIRCULATION SECTION CIR TX 901 P75 2019 (Browse shelf(Opens below)) Available 036556

Includes bibliographical references and index.

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