Manual of dietetic practice / edited by Joan Gandy in conjunction with the British Dietetic Association.
Publication details: West Sussex : John Wiley & Sons, 2014.Edition: 5th edDescription: xiv, 998 pages ; 29 cmContent type:- text
- unmediated
- volume
- 9780470656228
- CIR RM 216 M36 2014
Current library | Call number | Status | Date due | Barcode |
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Manila Tytana Colleges Library CIRCULATION SECTION | CIR RM 216 M36 2014 (Browse shelf(Opens below)) | Available | 034701 |
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CIR RM 216 M34 2004 Krause's food, nutrition and diet therapy / | CIR RM 216 M34 2008 Krause's food and nutrition therapy / | CIR RM 216 M34 2017 Krause's food and the nutrition care process / | CIR RM 216 M36 2014 Manual of dietetic practice / | CIR RM 216 M38 2003 Contemporary nutrition support practice : a clinical guide / | CIR RM 216 M38 2003 Pocket guide companion to accompany contemporary nutrition support practice : a clinical guide / | CIR RM 216 M43 2014 Medical nutrition and disease : a case-based approach / |
Preceded by: Manual of dietetic practice / edited by Briony Thomas and Jacki Bishop in conjunction with The British Dietetic Association. 4th ed. 2007.
Includes bibliographical references and index.
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