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Types of food aversions : animal, vegetable, and texture / Christina L. Scott

By:

Scott, Christina L

Series: The Journal of Psychology. 141 : 2, pages 127-134 Publication details: March 2007.Subject(s):

Item type: Articles

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Current library	Call number	Status	Date due	Barcode
Manila Tytana Colleges Library REFERENCE SECTION	Bound (Browse shelf(Opens below))	Not for loan

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Previous	Bound Political consevatism, rigidity and dogmatism in American foreign policy officals : the 1966 Mennis Data /	Bound Long-term memory for traumatic events : experiences and emotional reactions during the 2000 flood in Italy /	Bound Mere exposure and the endowment effect on consumer decision making /	Bound Types of food aversions : animal, vegetable, and texture /	Bound Correlates of separation anxiety symtoms among first-semester college students : an exploratory study /	Bound Development and validation of the cognitive telephone screening instrument (COGTEL) for the assessment of cognitive function across adulthood /	Bound Inhibiting irrelevant information in adult children of people with alcoholism /	Next

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