Introduction to hospitality / John R. Walker.
Publication details: Upper Saddle River, N.J. : Pearson Prentice Hall, 2006.Edition: 4th edDescription: xliii, 660 p. : col. ill. ; 27 cmISBN:- 0131191012
| Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|
| Manila Tytana Colleges Library CIRCULATION SECTION | CIR TX 911.3.M27 W35 2006 (Browse shelf(Opens below)) | Available | 012810 | |
| Manila Tytana Colleges Library CIRCULATION SECTION | CIR TX 911.3.M27 W35 2006 (Browse shelf(Opens below)) | Available | 013775 | |
| Manila Tytana Colleges Library CIRCULATION SECTION | CIR TX 911.3.M27 W35 2006 (Browse shelf(Opens below)) | Available | 021076 |
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| CIR TX 911.3.M27 W35 2005 The restaurant : from concept to operation / | CIR TX 911.3.M27 W35 2005 The restaurant : from concept to operation / | CIR TX 911.3.M27 W35 2006 Introduction to hospitality / | CIR TX 911.3.M27 W35 2006 Introduction to hospitality / | CIR TX 911.3.M27 W35 2006 Introduction to hospitality / | CIR TX 911.3.M27 W35 2008 The restaurant : from concept to operation / | CIR TX 911.3.M27 W35 2011 The restaurant : from concept to operation / |
Includes bibliographical references and index.
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