Cuisine and culture : a history of food and people / Linda Civitello.
Publication details: Hoboken, N.J. : John Wiley, 2008.Edition: 2nd edDescription: xxi, 410 p. : ill, maps ; 23 cmISBN:- 9780471741725
Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|
Manila Tytana Colleges Library CIRCULATION SECTION | CIR TX 353 C58 2008 (Browse shelf(Opens below)) | Available | 026122 |
Includes bibliographical references and index.
There are no comments on this title.