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Fundamentals of professional cooking and baking / Gene R. Gonzalez, Jill F. Sandique

By: Contributor(s): Publication details: Pasig City : Anvil Pub., 2004Edition: Revised edDescription: x, 221 p. ; 26 cmISBN:
  • 9712714187
Subject(s):
Item type: Circulation Books
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Holdings
Current library Call number Status Date due Barcode
Manila Tytana Colleges Library FILIPINIANA SECTION FIL TX 652 G66 2004 (Browse shelf(Opens below)) Available 012852
Manila Tytana Colleges Library FILIPINIANA SECTION FIL TX 652 G66 2004 (Browse shelf(Opens below)) Available 031407

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