Baking boot camp at the Culinary Institute of America / The Culinary Institute of America with Darra Goldstein.
Publication details: Hoboken, N.J. : John Wiley, 2007.Description: xi, 277 p. ; 24 cmISBN:- 9780764572791
| Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|
| Manila Tytana Colleges Library CIRCULATION SECTION | CIR TX 763 G65 2007 (Browse shelf(Opens below)) | Available | 031367 |
Browsing Manila Tytana Colleges Library shelves, Shelving location: CIRCULATION SECTION Close shelf browser (Hides shelf browser)
| CIR TX 763 G57 2009 Professional baking / | CIR TX 763 G57 2009 Professional baking / | CIR TX 763 G57 2013 Professional baking / | CIR TX 763 G65 2007 Baking boot camp at the Culinary Institute of America / | CIR TX 763 L33 2009 On baking : a textbook of baking and pastry fundamentals / | CIR TX 763 L39 2001 How to be a domestic goddess : baking and the art of comfort cooking / | CIR TX 763 M37 2007 Baking fundamentals / |
Includes index.
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