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The dietitian's guide to vegetarian diets : issues and applications / Reed Mangels, Virginia Messina, Mark Messina.

By: Contributor(s): Publication details: Sudbury, MA : Jones & Bartlett, 2011.Edition: 3rd edDescription: xi, 596 p. : ill. ; 23 cmISBN:
  • 9780763779764
Subject(s):
Contents:
Demographics and definitions -- Health consequences of vegetarian diets -- Protein -- Fats -- Calcium -- Minerals -- Vitamins -- Phytochemicals -- Soyfoods -- Food guides for vegetarians -- Pregnancy and lactation -- Vegetarian diets in infancy -- Preschool and school-age children -- Vegetarian diets for adolescents -- Vegetarian diets for older people -- Carbohydrates, fat, and chronic disease -- Vegetarian food preparation.
Item type: Circulation Books
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Holdings
Current library Call number Status Date due Barcode
Manila Tytana Colleges Library CIRCULATION SECTION CIR RM 236 M36 2011 (Browse shelf(Opens below)) Available 033355

Includes bibliographical references and index.

Demographics and definitions -- Health consequences of vegetarian diets -- Protein -- Fats -- Calcium -- Minerals -- Vitamins -- Phytochemicals -- Soyfoods -- Food guides for vegetarians -- Pregnancy and lactation -- Vegetarian diets in infancy -- Preschool and school-age children -- Vegetarian diets for adolescents -- Vegetarian diets for older people -- Carbohydrates, fat, and chronic disease -- Vegetarian food preparation.

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