Hospitality employee management and supervision : a practical approach / by Kerry L. Sommerville.
Publication details: Hoboken, N.J. : John Wiley & Sons, 2007.Description: xv, 344 p. ; 23 cmISBN:- 9780471745228
| Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|
| Manila Tytana Colleges Library CIRCULATION SECTION | CIR TX 911.3.P4 S66 2007 (Browse shelf(Opens below)) | Available | 027143 | |
| Manila Tytana Colleges Library CIRCULATION SECTION | CIR TX 911.3.P4 S66 2007 (Browse shelf(Opens below)) | Available | 026136 | |
| Manila Tytana Colleges Library CIRCULATION SECTION | CIR TX 911.3.P4 S66 2007 (Browse shelf(Opens below)) | Available | 031383 |
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| CIR TX 911.3.P4 M55 2007 Supervision in the hospitality industry : applied human resources / | CIR TX 911.3.P4 M55 2007 Supervision in the hospitality industry : applied human resources / | CIR TX 911.3.P4 N56 2007 Human resource management for the hospitality and tourism industries / | CIR TX 911.3.P4 S66 2007 Hospitality employee management and supervision : a practical approach / | CIR TX 911.3.P4 S66 2007 Hospitality employee management and supervision : a practical approach / | CIR TX 911.3.P4 S66 2007 Hospitality employee management and supervision : a practical approach / | CIR TX 911.3.P4 T35 2017 Talent management in hospitality and tourism / |
Includes index.
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