MARC details
000 -LEADER |
fixed length control field |
02353nab a22002657a 4500 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
PILC |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20221123182416.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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181214s xxu||||| |||| 00| 0 eng d |
040 ## - CATALOGING SOURCE |
Transcribing agency |
MANILA TYTANA COLLEGES LIBRARY |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Hardison-Moody, Annie. |
245 ## - TITLE STATEMENT |
Title |
How social, cultural, and economic environments shape infant feeding for low-income women : |
Remainder of title |
a qualitative study in North Carolina / |
Statement of responsibility, etc. |
Annie Hardison-Moody, Lillian MacNell, Sinikka Elliott, Sarah Bowen. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Date of publication, distribution, etc. |
October 2018. |
336 ## - CONTENT TYPE |
Content type term |
text |
337 ## - MEDIA TYPE |
Media type term |
unmediated |
338 ## - CARRIER TYPE |
Carrier type term |
volume |
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE |
Title |
Journal of the Academy of Nutrition and Dietetics. |
Number of part/section of a work |
118 :10, page 1886-1894. |
520 ## - SUMMARY, ETC. |
Summary, etc. |
Background This study focuses on the cultural, social, and economic factors that shape infant feeding practices among low-income mothers. Objective The objective was to understand factors that inhibit or facilitate breastfeeding practices of low-income mothers, including how they are linked to broader social, cultural, and economic processes. Design In-depth qualitative interviews were conducted with women about their feeding practices and food environments, including their experiences with breastfeeding and formula feeding. Participants The sample was comprised of 98 low-income mothers with at least one child between 2 and 9 years old at the time of interview. Results Sixteen mothers (16.7%) breastfed for 6 months, and six (6.3%) were still breastfeeding at 12 months. Only 11 mothers (11.5%) exclusively breastfed for 6 months. Women reported several factors influencing infant feeding: interactions with medical providers, work environments, shared living spaces and family supports, and concerns about supply and production. Conclusions This research highlights the complex interplay of economic and social barriers that shape how and what low-income women feed their infants. The study contributes to a better understanding of the social, cultural, and economic constraints faced by women in poverty. To improve breastfeeding rates among low-income women, it is important to examine the impacts of poverty and food insecurity on infant feeding practices. |
521 ## - TARGET AUDIENCE NOTE |
Target audience note |
Nutrition. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Breastfeeding. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Infant feeding. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Poverty. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Qualitative research. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
Library of Congress Classification |
Koha item type |
Articles |
998 ## - LOCAL CONTROL INFORMATION (RLIN) |
Cataloger's initials, CIN (RLIN) |
83353 |
First Date, FD (RLIN) |
141716 |