Skirting, table setting, and napkin folding /
Skirting, table setting, and napkin folding /
- USA : 3G E-learning LLC, 2018.
- iv, 279 pages : color illustrations
Includes bibliographical references and index.
9781680946703
Hotel management.
Restaurant management.
Food service.
CIR TX 911.3.M27 S55 2018
Includes bibliographical references and index.
9781680946703
Hotel management.
Restaurant management.
Food service.
CIR TX 911.3.M27 S55 2018