Food microbiology and laboratory practice /
Bell, C.
Food microbiology and laboratory practice / Chris Bell, Paul Neaves, Anthony P. Williams. - Oxford : Blackwell Science, 2005. - xii, 324 p., [32] p. of plates : ill. (some col.) ; 25 cm.
Includes bibliographical references and index.
0632063815
Food--Microbiology--Laboratory manuals.
Food microbiology and laboratory practice / Chris Bell, Paul Neaves, Anthony P. Williams. - Oxford : Blackwell Science, 2005. - xii, 324 p., [32] p. of plates : ill. (some col.) ; 25 cm.
Includes bibliographical references and index.
0632063815
Food--Microbiology--Laboratory manuals.