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Fundamentals of food and beverage service operation /

Ditan, Joseph Linford A

Fundamentals of food and beverage service operation / Joseph Linford A. Ditan - Mandaluyong City : Quad Alpha Centrum Bldg., 2007. - vii, 216 p. ; 25 cm.

ISBN: 9710867504

Subjects--Topical Terms:
Food service management.

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Fundamentals of food and beverage service operation /

Manila Tytana Colleges Library | Metropolitan Park, Pres. Diosdado Macapagal Blvd., Pasay City, 1300 Tel.(+63-2) 859-0826 | E-mail library@mtc.edu.ph

Manila Tytana Colleges Library | Metropolitan Park, Pres. Diosdado Macapagal Blvd., Pasay City, 1300
Tel.(+63-2) 859-0826 | E-mail library@mtc.edu.ph