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Dictionary of food science and technology /

Dictionary of food science and technology / compiled and edited by the International Food Information Service. - Oxford : Blackwell Pub., 2005. - x, 413 p. ; 26 cm.

Includes web resources.

ISBN: 9781405125055

Subjects--Topical Terms:
Food industry and trade--Dictionaries.

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Dictionary of food science and technology /

Manila Tytana Colleges Library | Metropolitan Park, Pres. Diosdado Macapagal Blvd., Pasay City, 1300 Tel.(+63-2) 859-0826 | E-mail library@mtc.edu.ph

Manila Tytana Colleges Library | Metropolitan Park, Pres. Diosdado Macapagal Blvd., Pasay City, 1300
Tel.(+63-2) 859-0826 | E-mail library@mtc.edu.ph