| 000 | 01143nam a2200241Ia 4500 | ||
|---|---|---|---|
| 008 | 230329s2017 xx 000 0 und d | ||
| 040 | _cManila Tytana Colleges | ||
| 100 |
_aBooze, Kristen. _92436 |
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| 245 | 2 |
_aA year of myplate, mywins : _bsmall changes add up to big wins; help put your best fork forward / _cKristen Booze, Brooke Hardison, Jackie Haven |
|
| 260 | _cMarch 2017 | ||
| 336 | _atext | ||
| 337 | _aunmediated | ||
| 338 | _avolume | ||
| 440 |
_n117 : 3, pages 363-366 _aJournal of the Academy of Nutrition and Dietetics _92437 |
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| 520 | _aHere at the department of Agriculture’s (USDA’s) Center for Nutrition Policy and Promotion (CNPP), we are thrilled to support the theme of 2017’s National Nutrition Month, “Put Your Best Fork Forward.” Empowering Americans to make healthier food choices in order to achieve a healthier eating style is imperative not only | ||
| 521 | _aNutrition. | ||
| 650 |
_aMedical care -- United States. _92438 |
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| 650 | _aNational nutrition month. | ||
| 650 | _aNutrition -- United States. | ||
| 650 |
_aNutrition program. _92441 |
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| 650 | _aSpecial months. | ||
| 942 | _cA | ||
| 999 |
_c84041 _d84041 |
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