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003			PILC
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040			_cMANILA TYTANA COLLEGES LIBRARY
050			_aTH LB 2326.3 A87 2021
245			_aAssessment on health, food intake, lifestyle practices and readiness to e-learning of nutrition students amidst the pandemic / _cJaze L. Andallo, Nikki Andre P. Buenafe, Eunice Ysabel L. Ho
250			_aBS HNCA
260			_aPasay City : _bMTC, _c2021.
300			_a656 pages
336			_2rdacontent _atext _btxt
337			_2rdamedia _acomputer _bc
338			_2rdacarrier _aonline resource _bcr
520			_aThe purpose of this study is to gather data and knowledge to know if there is a significant relationship between one’s health status, food intake, and lifestyle practices to their e-learning readiness in the new normal of the Philippines. In this study, the researchers were not able to see any significant relationship between health, nutrition, lifestyle practices to the readiness of e-learning of BS Holistic Nutrition with Culinary Arts (BS HNCA) students amidst the pandemic. 30 respondents, a combination of male and female, were included in this study. All of the respondents are studying in Manila Tytana Colleges with a course of BS HNCA.
650			_aEducation, Higher - Research _9233
650			_aFood habits _9234
650			_aNutrition _9235
653			_aQuantitative
700			_aAndallo, Jaze L. _9236
700			_aBuenafe, Nikki Andre P. _9237
700			_aHo, Eunice Ysabel L. _9238
942			_2lcc _cTHESIS
999			_c83312 _d83312