| 000 | 01014nmm a22002657a 4500 | ||
|---|---|---|---|
| 003 | PILC | ||
| 005 | 20221123182259.0 | ||
| 008 | 170823b xxu|||||o||j| 00| 0 eng d | ||
| 020 | _a9781608706907 (ebook) | ||
| 040 | _cMANILA TYTANA COLLEGES LIBRARY | ||
| 100 | _aAugustin, Byron. | ||
| 245 |
_aThe food of Mexico _h[electronic resource] : _c Byron Augustin. |
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| 260 |
_aTarrytown, NY : _bCavendish Square Publishing, _c2012. |
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| 300 | _a64 pages. | ||
| 336 |
_2rdacontent _atext _btxt |
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| 337 |
_2rdamedia _acomputer _bc |
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| 338 |
_2rdacarrier _aonline resource _bcr |
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| 490 | _aFlavors of the World. | ||
| 501 | _aPlease get the password from the Reference Section / Digital Library. | ||
| 650 |
_aFood habits _zMexico. |
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| 650 |
_aSocial life and customs _zMexico. |
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| 856 | _uhttp://go.galegroup.com/ps/aboutEbook.do?actionString=DO_DISPLAY_ABOUT_PAGE&searchType=BasicSearchForm&docId=GALE%7C5SDM&userGroupName=phmtc&inPS=true&prodId=GVRL | ||
| 942 |
_2lcc _cEB |
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| 998 |
_c80311 _d138674 |
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| 999 |
_c77312 _d77312 |
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