000			02434nab a22002537a 4500
003			PILC
005			20221123182250.0
008			150723s9999 xx 000 0 und d
040			_cMANILA TYTANA COLLEGES LIBRARY
100			_aZhang, Jing.
245	1		_aEmerging malnutrition during hospitalisation independently predicts poor 3-month outcomes after acute stroke : _bdata from a Chinese cohort / _cJing Zhang, Xingquan Zhao, Anxin Wang, Yong Zhou, Bo Yang, Na Wei
260			_cSeptember 2015
336			_atext
337			_aunmediated
338			_avolume
440			_aAsia Pacific Journal of Clinical Nutrition _n24 : 3, page 379-386
520			_a"Objective: Questions exist regarding the causal relationship between malnutrition and stroke outcomes. This study aimed to determine whether nutritional status changes or malnutrition during hospitalisation could predict 3-month outcomes in acute stroke patients. Methods: During a 10-month period, patients who suffered their first stroke within 7 days after stroke onset were included in this prospective multi-centre study. The demographic parameters,stroke risk and severity factors, malnutrition risk factors and dysphagia were recorded. Nutritional status was assessed by 3 anthropometric and 3 biochemical indices. Changes in nutritional status were defined by comparing the admission values with the 2-week values. A Modified Rankin Scale score of 3-6 was defined as a poor outcome at the 3-month follow-up. Univariate and multiple logistic regression analyses were used to investigate the power of nutritional status changes in predicting poor patient outcomes. Results: Data from 760 patients were analysed. Poor outcomes were observed in 264 (34.7%) patients. Malnutrition prevalence was 3.8% at admission and 7.5% after 2-weeks in hospital, which could not predict 3-month outcome. Emerging malnutrition was observed in 36 patients (4.7%) during the 2-week hospitalisation period and independently predicted poor 3- month outcomes after adjusting for confounding factors (odds ratio 1.37, 95% confidence interval, 1.03-1.83). Conclusions: Emerging malnutrition during hospitalisation independently predicted poor 3-month outcomes in acute stroke patients in this study. "
521			_aNutrition
650			_aMalnutrition.
650			_aHospital patients.
650			_aCerebrovascular disease _xPatients.
942			_cA _2lcc
998			_c80030 _d138393
999			_c77037 _d77037