| 000 | 00812nam a2200241Ia 4500 | ||
|---|---|---|---|
| 001 | 140125161348890 | ||
| 008 | 140125s2011 ph 000 0 eng | ||
| 040 | _cMANILA TYTANA COLLEGES LIBRARY | ||
| 090 | _aTH TX 945 B47 2011 | ||
| 100 | 1 | _aBergantiños, Erika F. | |
| 245 | 1 | 0 |
_aCustomers preferences on the given determinants towards selecting a restaurant / _cErika F. Bergantiños, Angelica D. Del Fierro, Martine Adrienne T. Divinagracia |
| 250 | _aBS HNCA. | ||
| 260 |
_aPasay City : _bMTC, _c2011. |
||
| 300 | _a115 p. | ||
| 650 | 4 | _aDescriptive method. | |
| 650 | 4 | _aRestaurant management. | |
| 650 | 4 | _aRestaurants. | |
| 653 | _aDescriptive method. | ||
| 700 | 1 | _aDel Fierro, Angelica D. | |
| 700 | 1 | _aDivinagracia, Martine Adrienne T. | |
| 942 |
_2lcc _cTHESIS |
||
| 998 |
_c19090 _d77453 |
||
| 999 |
_c19090 _d19090 |
||