Food service and catering management : a practical guide : the maya kitchen / edited by Rory C. Subida
Publication details: Pasig City : Anvil, 2004.Description: vii, 203 p. ; 25 cmISBN:- 9712714462
| Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|
| Manila Tytana Colleges Library FILIPINIANA SECTION | FIL TX 943 F66 2004 (Browse shelf(Opens below)) | Available | 034145 |
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| FIL TX 943 D58 2007 Fundamentals of food and beverage service operation / | FIL TX 943 F66 2004 Food service and catering management : a practical guide : the maya kitchen / | FIL TX 943 F66 2004 Food service and catering management : a practical guide : the maya kitchen / | FIL TX 943 F66 2004 Food service and catering management : a practical guide : the maya kitchen / | FIL U 660.P6 V57 2013 Handbook in civic welfare service / | FIL UA 853 M37 1993 Philippine Army : the first 100 years / | FIL Z 1029 C38 2001v1 Catalogue of rare books : University of Santo Tomas Library / |
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