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Savory sweets : from ingredients to plated desserts /

Felder, Amy

Savory sweets : from ingredients to plated desserts / Amy Felder - New Jersey : John Wiley & Sons, 2008. - xi, 253 p. ; 28 cm.

ISBN: 9780471740582

Subjects--Topical Terms:
Desserts.

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Savory sweets : from ingredients to plated desserts /

Manila Tytana Colleges Library | Metropolitan Park, Pres. Diosdado Macapagal Blvd., Pasay City, 1300 Tel.(+63-2) 859-0826 | E-mail library@mtc.edu.ph

Manila Tytana Colleges Library | Metropolitan Park, Pres. Diosdado Macapagal Blvd., Pasay City, 1300
Tel.(+63-2) 859-0826 | E-mail library@mtc.edu.ph